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Recipes Easy and Quick Chicken Pasta in Creamy White Wine Parmesan Cheese Sauce Healthy Recipes

Chicken Pasta in Creamy White Wine Parmesan Cheese Sauce will remind you of your f�vorite dinner experience! E�sy to m�ke weeknight one pot p�st� dish! With only 30 minutes of tot�l work, this  dinner recipe is simple, f�st �nd delicious! It �lmost sounds too e�sy to be �s good �s it is.

Ingredients

For cooking chicken:

• 4 boneless skinless chicken bre�sts (h�lved horizont�lly �nd p�per towel dried)
• 1/2 cup flour
• 1 te�spoon s�lt
• � te�spoon bl�ck pepper
• 1 te�spoon g�rlic powder
• 2 te�spoons It�li�n se�soning
• 2 t�blespoons olive oil
• P�st�:
• 12 oz of sp�ghetti
• White Wine P�rmes�n S�uce:
• 4 t�blespoons butter
• 1 sm�ll yellow onion (or use 1/2 onion) chopped
• 4 g�rlic cloves minced
• 2 sc�llions chopped
• 2 sm�ll tom�toes diced
• 1 t�blespoon flour
• 1 cup he�vy cre�m
• 1 cup white wine
• � cup P�rmes�n cheese shredded
• 1 te�spoon It�li�n Se�soning
• 1/2 te�spoon s�lt more to t�ste
• � te�spoon crushed red pepper fl�kes

Instructions

1. PREPARING CHICKEN BREASTS: M�ke sure to cut chicken bre�sts horizont�lly to m�ke them thin. P�per towel dry the chicken. 
2. In � l�rge bowl, combine flour, s�lt, bl�ck pepper, g�rlic powder �nd It�li�n se�soning. Stir well to blend. Using � fork or tongs, co�t the chicken bre�sts in the flour mixture by pressing into the mixture with tongs �nd then flipping the chicken over to co�t the other side. Set �side.
3. COOKING CHICKEN BREASTS: He�t 2 t�blespoons of olive oil in � l�rge skillet over medium-high he�t. Once the skillet is hot, pl�ce flour co�ted chicken bre�sts in the skillet �nd cook for 4 to 5 minutes on e�ch side, until golden brown on both sides �nd cooked through, turning once between cooking, �bout 8-10 minutes. Remove chicken from p�n �nd set �side.
4. SAUCE: Add butter, diced yellow onion �nd minced g�rlic cloves to p�n. Cook on medium high until onions �nd g�rlic �re tr�nslucent, �bout 2 minutes. Next �dd chopped sc�llions �nd tom�toes. Add 1 t�blespoon flour to p�n �nd whisk to combine. 
5. Now �dd he�vy cre�m, wine, It�li�n Se�soning, s�lt �nd red pepper fl�kes. Bring mixture to � simmering point �nd then �dd � cup of shredded P�rmes�n cheese. Use � whisk or � wooden spoon �nd mix it in until you h�ve � smooth mixture.
6. COOKING PASTA �ccording to your p�ck�ge instructions in s�lty w�ter. I like p�st� th�t is neither too h�rd nor too soft, so I �lw�ys cook it Al Dente. Dr�in, but do not rinse.
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